Brunch on the Bayou

Ingredients

Parmesan, White Wine, Salt, Italian Sausage, Whole Milk, Sausage, Butter, Monterey Jack Cheese, Green Onions, Eggs, Sour Cream, Red Pepper, Red Pepper Flakes, Pepper Flakes, Mustard Salt, French Bread, Dijon Mustard, Milk

Description

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