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Ingredients

• Tofu
• 1 14-ounce package extra-firm tofu, drained
• 2 tablespoons lemon juice
• 2 tablespoons miso (see Note)
• 2 cloves garlic, minced
• Croutons
• 2 slices country-style bread, crusts removed, cut into 1/2-inch cubes
• 2 teaspoons extra-virgin olive oil
• 1/4 teaspoon freshly ground pepper
• 1/8 teaspoon salt
• Dressing & Salad
• 1/3 cup extra-virgin olive oil
• 3 tablespoons lemon juice
• 4 teaspoons miso
• 1 clove garlic, minced
• 8 cups torn, bite-size romaine lettuce
• 2 cups torn, bite-size radicchio
• 1/2 cup grated Parmesan cheese

Description

Miso-Garlic-Roasted Tofu Caesar Salad - The Huffington Post

Kitchen Daily