Taco Salad

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Ingredients

  • 12 oz lean ground beef
  • 1 pkt (1.25 oz) 40%-less-sodium taco seasoning mix
  • 1 can (15 oz.) kidney beans, rinsed
  • 1/3 cup bottled Ranch salad dressing
  • 1/3 cup salsa
  • 8 cups bagged salad greens
  • 2 cups broken tortilla chips
  • 1 cup tomatoes, cut in halves
  • 1/2 cup shredded reduced-fat Cheddar cheese
  • 1/4 cup chopped red onion

Description

Taco Salad - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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