Ingredients

Jalepeno Ketchup
3 cups ketchup
1-1/2 cups water
3 each jalapeño peppers, roasted, seeded and finely chopped
Burgers
24 each ground beef patties (4 oz./125 g each)
1-1/2 cups Bull's-Eye Raging Bull Barbecue Sauce
24 slices Kraft Medium Cheddar Slicess
24 slices Kraft Old Cheddar Cheese, sliced
3 cups buttermilk
6 Tbsp. ranch salad dressing mix, divided
1-1/2 cups flour
6 each yellowonions, each cut into 4 slices
12 each caraway ryerolls, split, toasted
1/4 cup bacon bits
3 each red onions, each cut into 4 slices, grilled
3 each tomatoes, each cut into 4 slices, grilled
- lettuce, shredded

Description

View Full Recipe