Ingredients
- 1 cup double-strength brewed coffee or espresso (see Tip)
- 1 cup low-fat milk
- 2 tablespoons unsweetened natural cocoa powder (not Dutch-process), plus more for sprinkling
- 2-3 tablespoons pure maple syrup
- 1/8 teaspoon vanilla extract
- 1-2 ice cubes, if needed
Description
EatingWell Frozen Mochaccino - The Huffington Post
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