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Ingredients

2 cups (480 ml) milk, divided

3/4 cup (150 grams) granulated white sugar, divided

1/4 cup (35 grams) all purpose flour

6 large egg yolks

1/4 cup (60 ml) Marsala or dark rum

2 teaspoons pure vanilla extract

1/4 cup (57 grams) unsalted butter, cut into small pieces

8 ounces (1 cup) (227 grams) mascarpone cheese, room temperature

28-32 crisp ladyfingers (Savoiardi)

1 1/2 cups (360 ml) very strong brewed coffee or espresso

1/3 cup (65 grams) granulated white sugar

1/4 cup (60 ml) dark rum or Marsala

Cocoa Powder for Garnishing

1 ounce (30 grams) semisweet or bittersweet chocolate, grated or chopped

Fresh Raspberries (optional)

Description

Tiramisu Is An Italian Trifle That Takes Ladyfingers, That Have Been Soaked In Coffee And Spirits, And Layers Them With A Rich Custard. With Demo Video

Joy Of Baking