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Ingredients

• 2 tablespoon cornstarch
• 1 3/4 cup Swanson® Chicken Broth
• Swanson® Chicken Stock
• 2 tablespoon soy sauce
• 1/2 teaspoon ground ginger
• 1/2 teaspoon sesame oil (optional)
• 2 tablespoon vegetable oil
• 1 1/4 pound skinless, boneless chicken breast half , cut into strips
• 2 cup fresh broccoli florets
• 2 small red pepper , cut into 2-inch-long strips (about 2 cups)
• 2 clove garlic , minced
• 1/2 cup salted peanut
• 1 cup regular long-grain white rice , prepared according to package directions (about 3 cups)

Description

Asian Chicken With Peanuts - The Huffington Post

Kitchen Daily