Ingredients
- 4 ounces fully cooked ham, cut into thin bite-size strips
- 1 cup broken pecans, toasted
- 1/2 to 3/4 cup crumbled blue cheese (2 to 3 ounces)
- 1/3 cup snipped parsley
- 1/4 cup olive oil or salad oil
- 2 tablespoons snipped fresh rosemary or 1 teaspoon dried rosemary, crushed
- 1 clove garlic, minced
- 1/2 teaspoon coarsely ground pepper
- 8 ounces packaged dried bow ties (3-1/2 cups)
- Lettuce leaves (optional)
Description
For A Show-stopping Yet Easy Main-dish Salad, Toss Together This Playful Combo.
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