Veggie Burgers

Ingredients

  • 3-1/2 cups  water
  • 1/2 cup  regular barley
  • 1/2 cup  regular brown rice
  • 1/2 cup  dry brown lentils, rinsed and drained
  • 2 tablespoons  olive oil
  • 1-1/3 cups  chopped carrots
  • 3/4 cup  chopped onion
  • 3/4 cup  chopped celery
  • 3/4 cup  chopped broccoli
  • 2 tablespoons  chopped Brazil nuts or almonds
  • 3 cloves  garlic, minced
  • 1/4 cup  snipped fresh basil or 2 teaspoons dried basil, crushed
  • 1 tablespoon  snipped fresh oregano or 1 teaspoon dried oregano, crushed
  • 2 teaspoons  sea salt or salt
  • 1-1/2 teaspoons  snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 3   egg whites
  • 1 cup  whole wheat flour
  • 2 tablespoons  olive oil
  • 12   whole wheat hamburger or Kaiser buns, split and toasted
  •   Lettuce (optional)
  •   Sliced tomatoes (optional)

Description

These Vegetarian Burgers Team Up Barley, Brown Rice, And Lentils With Nuts And Herbs. They Make A Delicious And Nutritious Dinner!

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