Ingredients
- 1 cup uncooked corkscrew macaroni (3 ounces)
- 1 cup snipped fresh basil
- 1/3 cup red wine vinegar
- 2 tablespoons chopped pine nuts, walnuts, or almonds
- 2 tablespoons grated Parmesan cheese
- 2 cloves garlic, minced
- 1/3 cup olive oil or salad oil
- 1 1/2 cups broccoli florets, sliced
- 1/2 cup pitted ripe olives, halved (optional)
- 2 - 3 green onions, sliced (1/4 cup)
- 1 large carrot, thinly sliced (3/4 cup)
- 1 medium red, yellow, or green sweet pepper, chopped (1 cup)
- Lettuce leaves
- 12 cherry tomatoes or 1 medium tomato, chopped (1/2 cup)
Description
Better Homes And Garden
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