Login to Save Like

Ingredients

• 3/4 pound  red or white new potatoes, quartered
• 3 cloves  garlic, pressed or mashed
• 3/4 cup  mayonnaise
• 1 teaspoon  olive oil
• 1 tablespoon  lemon juice
•   Pinch salt
•   Pinch black pepper
• 1 jar  (7 ounces) roasted red peppers, drained
• 1/2 pound  ham (whole piece), cut into 1-inch cubes
• 18   bamboo skewers (8 inch)

Description

Aioli, The Garlicky Mayonnaise From Provence, Serves As A Tasty Dipping Sauce For These Ham-and-potato Appetizers. The Pink Color Comes From Roasted Red Peppers.

Recipe.com