Ingredients
- 1/3 to 1/2 cup bottled Italian salad dressing
- 2 cloves garlic, minced
- 12 oz. cooked Polish sausage links, halved lengthwise, sliced diagonally
- 3 small yellow summer squash and/or zucchini, quartered lengthwise
- 4 wedges Italian flat bread, split
- 1/4 cup sliced green onions
- Fresh oregano leaves
- 1/4 cup coarsely shredded Parmesan cheese (optional)
Description
Ideal For A Light Supper, This Easy Sausage And Summer Squash Main Dish Recipe Can Be Prepared In Less Than 30 Minutes.
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