Ingredients
- 1/2 cup butter (no substitutes), softened
- 1/2 cup packed light brown sugar
- 2 teaspoons instant espresso powder
- 2 teaspoons cocoa powder
- 1 egg yolk
- 1 tablespoon coffee liqueur
- 1-1/2 cups all-purpose flour
- 3/4 cup semisweet chocolate pieces
- 1 tablespoon shortening
Description
An Option For Making These Cookies Is To Substitute Strong Brewed Coffee For The Liqueur.
Recipe.com
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter