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Ingredients

• 2 cups  short-grain brown rice
• 1/2 cup  dried apricots
• 1/2 cup  sliced almonds
• 1/4 cup  pine nuts
• 1/4 cup  extra-virgin olive oil
• 3 tablespoons  fresh lemon juice
• 2 cups  chopped parsley
• 1 cup  chopped cilantro
• 1/2 cup  chopped mint
• 1/4 cup  salted toasted sunflower seeds
• 1 cup  cherry tomatoes, halved
•   Salt and freshly ground pepper

Description

Tabbouleh Is A Middle Eastern Salad Typically Made With Bulgur (dried And Ground Or Crushed Wheat Berries That Are Parboiled). Here, Warm Brown Rice Takes Bulgur's Place.

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