Ingredients
- STEP ONE
- 1 small red onion; julienne
- 1 small orange pepper; julienne
- 1 small Red pepper; julienne
- 1 small Yellow pepper; julienne
- 1 clove Garlic; minced
- 1 tbsp Blood orange olive oil
- 2 tbsp Butter
- STEP TWO
- 16 large shrimp, peel and cleaned
- 1 cup cherry tomatoes,halved
- 1/4 c White wine
- 1/4 c Pernod
- Sea salt & lemon pepper
- Ingredients
- 5 1/2 cups chicken broth, divided
- 1 cup golden raisins
- 6 tablespoons butter or margarine, divided
- 1 cup uncooked wild rice
- 1 cup uncooked brown rice
- 1 cup slivered almonds
- 1/2 cup minced fresh parsley
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Description
If You'd Like A Cream Sauce Simply Add 1 Tbsp Flour When Cooking Veggies And Add 1/4 Cup Heavy Cream DIRECTIONS: 1) Saute ONION, PEPPERS & GARLIC In Olive Oil And Butter On High…
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