Ingredients
- 1/2 cup bottled hoisin sauce
- 3 tablespoons water
- 2 tablespoons cooking oil
- 1 tablespoon soy sauce
- 1 clove garlic, minced
- 1/4 to 1/2 teaspoons crushed red pepper
- 1 red sweet pepper, cut into 1-inch pieces
- 2 to 3 3 cups large broccoli florets and/or 1-inch pieces of yellow summer squash
- 1 lb. beef steak, such as tenderloin, sirloin, or top loin, cut into 1-inch pieces
- Hot cooked rice
Description
Try Your Favorite Takeout Dish On Kabobs. The Recipe Uses An Asian-style Sauce To Flavor The Beef And Vegetables.
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