Ingredients
- 1 8-oz. pkg. cream cheese, softened
- 1/2 cup butter or margarine, softened
- 1-1/2 cups all-purpose flour
- 6 oz. fresh morel mushrooms* or button mushrooms
- 1/2 cup chopped onion
- 3 Tbsp. butter or margarine
- 1/4 cup dairy sour cream
- 2 Tbsp. all-purpose flour
- 1/4 tsp. salt
- 1/8 tsp. dried marjoram, crushed
- 1/8 tsp. dried rosemary, crushed
- 1 egg, lightly beaten
Description
These Mouthwatering Mushroom Appetizers Taste Best Served Just From The Oven.

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