Ingredients
- 1 12-ounce bag Steamfresh Broccoli, Cauliflower & Carrots, cooked according to package directions
- 2 tablespoons butter
- 1 teaspoon minced garlic
- 1 teaspoon dried chopped chives
- 2 tablespoons grated Parmesan cheese
Description
Stir Cooked Vegetables, Butter, Garlic, Chives, And Parmesan Cheese Together In A Bowl Until Butter Melts.
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