Pumpkin-bourbon Pudding

Ingredients

  • 2 tablespoons  bourbon or 2 tablespoons orange juice plus 1 teaspoon vanilla
  • 1/4 cup  golden raisins or dark raisins
  •   Nonstick cooking spray
  • 1   slightly beaten egg white
  • 1   slightly beaten egg
  • 1 15-ounce can  pumpkin
  • 1 5-ounce can (2/3 cup)  evaporated milk
  • 1/2 cup  packed brown sugar
  • 1 teaspoon  pumpkin pie spice
  • 1/3 cup  quick-cooking rolled oats
  • 2 tablespoons  brown sugar
  • 2 teaspoons  butter or margarine, melted

Description

This Fancy Baked Pudding Dessert Is Special Enough For Company. Serve It In Individual Dishes Or In A Family-size Casserole.

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