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Ingredients

• 1/2 cup  cider vinegar
• 3 tablespoons  salad oil
• 2 teaspoons  packed brown sugar
• 1/4 teaspoon  salt
• 1/4 teaspoon  ground black pepper
• 1 15-ounce can  garbanzo beans (chickpeas), rinsed and drained
• 1 15-ounce can  small white beans, rinsed and drained
• 1 10-ounce package  frozen baby lima beans, thawed
• 3 medium  carrots, coarsely chopped
• 1/3 cup  snipped fresh cilantro
• 1 to 2  fresh jalapeno or serrano chile peppers, seeded and finely chopped*
•   Snipped fresh cilantro (optional)

Description

Try This Snazzy Side Dish Recipe That Features Garbanzo Beans, Small White Beans, And Baby Limas Fired Up With Jalapeno Or Serrano Peppers And Seasoned With Cilantro And A Low-carb Dressing.

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