Lemon Butter Salmon & Broccoli Penne

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Ingredients

  • 4 ounces  salmon
  • 3 ounces  dry whole-grain penne pasta
  • 1 1/2 cups  frozen broccoli florets
  • 1 Tbsp.  butter, melted
  • 4 Tbsp.  low-sodium vegetable broth or water
  • 1   lemon, zested and juiced
  • 1   garlic clove, minced

Description

The Broccoli And Whole Grain Pasta Are Tossed In A Light Butter Sauce, Making A Nice Side Dish For The Broiled Salmon In This Dinner Recipe.

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