Curried Butternut Squash Soup

Ingredients

  • 1 medium  onion, chopped (1/2 cup)
  • 3 Tbsp.  butter
  • 2 tsp.  red curry powder or curry powder
  • 2 tsp.  grated fresh ginger
  • 1/2 tsp.  salt
  • 1 14-oz. can  reduced-sodium chicken broth
  • 1-1/4 cups  water
  • 1-1/2 lb.  butternut squash, peeled, seeded, and cut into 1-inch cubes (4 cups)
  • 1 14-oz. can  unsweetened coconut milk
  • 1/2 cup  half-and-half or light cream
  • 1/3 cup  chopped fresh cilantro
  •   Fresh cilantro (optional)

Description

Try This Thick And Velvety Smooth Soup Recipe That Combines Butternut Squash, Curry, And Unsweetened Coconut Milk.

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