Ingredients
- 6 ounce mafalda noodles (or other pasta)
- 12 ounce fresh or frozen and thawed medium shrimp, peeled and deveined
- 1-1/2 teaspoon bottled minced garlic
- 1 tablespoon olive oil or cooking oil
- 1 cup chicken broth
- 1 tablespoon cornstarch
- 1 teaspoon dried basil, crushed
- 4 cups prewashed (packaged) baby spinach or torn spinach
- Finely shredded Parmesan cheese
- Freshly ground black pepper or crushed red pepper
Description
This Quick Shrimp And Pasta Dinner Can Be Ready In 25 Minutes.
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