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Ingredients

• 2 cups  all-purpose flour
• 1 package  active dry yeast
• 1/3 cup  milk
• 1 tablespoon  sugar
• 1/2 teaspoon  salt
• 4   eggs
• 1/2 cup  butter
• 1/2 cup  raisins
• 1 teaspoon  finely shredded orange peel
• 1-1/2 cups  water
• 3/4 cup  sugar
• 1/3 cup  rum
• 1/2 cup  apricot preserves
• 1 tablespoon  water
• 3/4 cup  whipping cream (optional)
• 3/4 cup  dairy sour cream (optional)

Description

These Sweet, Lightly Glazed Yeast Cake Desserts Are A Glowing Finale To Serve For Fancy Dinner Parties. Babas Can Be Made In Specially Designed Molds,muffin Cups, Or Popover Pans.

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