Ingredients
- Pastry for Single-Crust Pie
- 3/4 cup semisweet chocolate pieces
- 3 eggs, lightly beaten
- 3/4 cup light-color corn syrup
- 1/2 cup packed brown sugar
- 1/4 cup butter, melted
- 1/4 cup coffee liqueur
- 1 tablespoon all-purpose flour
- 1 teaspoon vanilla
- 1 cup chopped pecans, toasted
- Coffee Whipped Cream (optional)
- 1/3 cup semisweet chocolate pieces, melted
- Pecan halves, toasted
Description
Pecan Pie Has Traditionally Been A Christmas Favorite. Serve This Yummy Recipe Variation That Adds Chocolate And Coffee Liqueur For A Dessert Your Guests Won't Soon Forget.

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