Ingredients
- 2 tablespoons dried egg whites (equivalent to 3 egg whites)
- 1 cup sugar
- 1 envelope unflavored gelatin
- 1/8 teaspoon salt
- 1-1/4 cups water
- 1/4 cup lemon juice
- 1 recipe Custard Sauce (see recipe below)
- Fresh raspberries
- Orange peel curls (optional)
Description
This Molded White Gelatin Makes An Impressive Dessert At Brunch. Serve It With Custard Sauce And Bright Red Raspberries.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter