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Ingredients

LEMON CREAM

1. 1 1/3 cups sugar
2. 4 large eggs
3. 3/4 cup fresh lemon juice
4. Finely grated zest of 3 lemons
5. 2 sticks plus 5 tablespoons (10 1/2 ounces) unsalted butter, cut into small pieces and softened
6. 2 teaspoons unflavored gelatin
7. 1/4 cup cold water
8. 1 cup plain whole-milk yogurt
9. 1 1/3 cups heavy cream

WHITE CHOCOLATE ROUNDS

1. 9 ounces white chocolate, finely chopped

STRAWBERRY COULIS

1. 1 pint strawberries, hulled
2. 1/4 cup sugar
3. 1/4 cup orange-passion fruit juice (optional)
4. 1/4 cup guava nectar (optional)
5. 3 tablespoons lemon juice
6. Pinch of freshly ground pepper

SALAD AND GARNISH

1. 1/2 medium pineapple--peeled, cored and cut into 1/4 -inch dice (2 cups)
2. 2 medium Granny Smith apples--peeled, cored and cut into 1/4 -inch dice
3. One 10-ounce package frozen corn kernels, thawed
4. Red currants or whole strawberries, for garnish

Description

Food & Wine