Coconut Cream Pie

Ingredients

1 baked pie crust, cooled, such as Pillsbury prepared pie crust or your favorite pie crust recipe For the filling:
  • 1/2 cup sugar
  • 2 large eggs
  • 1 large egg yolk
  • 3 tablespoons flour
  • 1 cup milk
  • 1/2 cup half and half
  • 1 1/2 cups sweetened flaked coconut
  • 1 teaspoon vanilla extract
For the topping:
  • 1 1/4 cups chilled whipping cream
  • 2 tablespoons sugar

Description

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