Apple Bacon Cheddar Crostini


  • 1 baguette, cut on a bias into 1/4-inch slices
  • Extra virgin olive oil (EVOO), for drizzling
  • Salt and pepper
  • 1/4 pound bacon, diced
  • 1 large onion, diced
  • 2 apples, preferably Honeycrisp, diced
  • 1/2 cup sharp white cheddar cheese, shredded

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