Ingredients
- 2 cups buckwheat pancake and waffle mix
- 2 tablespoons melted butter
- 2 large eggs
- 1 1/2-2 cups reduced fat milk or 2% milk, divided
- 1 tablespoon dried herbes de Provence or 3 tablespoons fresh herbs (parsley, sage, rosemary and thyme), finely chopped
- 1/3 pound Gruyère cheese, shredded (about 3/4-1 cup)
- 1/4 pound mild deli ham, sliced and chopped
- Salt and white pepper
- 1 scant tablespoon Dijon mustard
- Warm honey, for drizzling or 4 eggs, up or over
Description
Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.
Rachael Ray
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