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Ingredients

1 1/2 pounds beef tenderloin or sirloin, cut into 1 inch chunks
3 Tablespoons butter
1 large onion, sliced
8 ounces mushrooms, trimmed and sliced (I like cremini)
1/2 Cup chopped canned tomatoes
1 Cup chicken or beef stock
2/3 Cup sour cream
1 Tablespoon Dijon mustard (opt.)
Salt and pepper
Chopped parsley for garnish (opt.)

1 pound egg noodles
2 Tablespoons butter (or the noodles)

Description

Ditch The Canned Soups And Stuff. Here's How To Make A Great Beef Stroganoff From Scratch In Under Thirty Minutes.

Macheesmo