Ingredients
- 1 small baking pumpkin or 1 butternut squash or 2 acorn squash, split in half and seeded
- 4 tablespoons extra virgin olive oil (EVOO)
- Salt and ground black pepper
- 2 links cured chorizo, casing removed and finely chopped (about 1/2 cup)
- 5-6 sprigs thyme, leaves picked
- A few dashes hot sauce
- 2 teaspoons regular or sweet smoked paprika (about 2/3 palmful)
- A pinch ground cinnamon
- All-purpose flour, as needed for rolling out crust
- 2 packs prepared pie crusts, such as Pillsbury (the ones that aren't pressed into a pie plate)
- 2 eggs, beaten
Description
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Rachael Ray
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