Orangetarragon Duck Breast With Green Salad And Asparagusalmond Rice

Ingredients

  • 3 tablespoons butter, divided
  • 2 duck breasts, found in packaged meats case of larger markets
  • Salt and pepper
  • 1/3 cup orange marmalade
  • 4 tablespoons white wine vinegar, divided
  • 4 sprigs fresh tarragon, leaves finely chopped
  • 2-3 tablespoons slivered almonds
  • 1 cup rice
  • 2 cups chicken stock
  • 1 small bunch asparagus
  • 1 endive, thinly sliced
  • 1 bunch watercress, trimmed and stemmed
  • 1 frisee, coarsely chopped
  • 1 shallot
  • 1 teaspoon Dijon mustard
  • 1/4 to 1/3 cup extra virgin olive oil (EVOO)
  • 1 small can mandarin oranges

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray Favicon Rachael Ray
View Full Recipe



MS Found Country:US image description
Back to top