Baked Ziti IV

Ingredients

  • 1 pound dry ziti pasta
  • 1 1/2 tablespoons olive oil
  • 1 onion, sliced
  • 1 teaspoon minced fresh rosemary
  • 4 cloves garlic, chopped
  • 1/2 pound ground beef
  • 1/2 pound ground pork sausage
  • 1 1/2 (26 ounce) jars spaghetti sauce
  • salt to taste
  • 1 (6 ounce) package provolone cheese, sliced
  • 3/4 cup sour cream
  • 3/4 cup cottage cheese
  • 1 (6 ounce) package mozzarella cheese, shredded
  • 2 tablespoons freshly grated Parmesan cheese

Description

Ziti Pasta Is Layered With Provolone, Mozzarella, Cottage Cheese, Sour Cream And A Meaty Sauce With Ground Beef And Sausage.

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