Ingredients

2Tbsp.   vegetable oil, divided   (3/4-inch thick, about 1 lb.)   beef sirloin steak or beef top-round steak, cut into thin strips   1small onion, sliced (about 1/4 cup)   4Cups (5 to 7 oz.)   fresh baby spinach leaves   1(10-3/4-oz.) Can   Campbell's ® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)  1Cup   water   1large tomato, thickly sliced   freshly ground black pepper  

Description

Even The Kids Will Eat Their Spinach When It's Tucked Into This Delicious Dish.

View Full Recipe