Ingredients
For the gnocchi10 oz. boiled and peeled potatoes
4 oz. flour
4 oz. steamed and chopped spinach
2 eggs
salt and nutmeg
For the sauce
5 oz. Gorgonzola cheese
3/4 cups cream
2 oz. butter
Description
Recipe For Gnocchi Alla Gorgonzola Includes Potatoes, Flour, Spinach, Eggs And Nutmeg., Recipes From GourmetSleuth
Gourmet Sleuth
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