Ingredients
6 cups broccoli florets, broken into small pieces1 cup cherry tomatoes, halved
1 cup Kraft Part Skim Mozzarella Shredded Cheese
1/2 cup thinly slicedred onion
2 Tbsp. sunflower kernels
1 Tbsp. poppy seed
1/2 cup Kraft Raspberry Vinaigrette Dressing
2 tsp. Dijonmustard
1 Tbsp. sugar
Description

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