Ingredients
- 1 jelly roll or plain sponge cake
1pk flavoured gelatine
1 can fruit cocktail
1can evaporated milk, 2 cups water, 2tbsp vanilla custard
powder, 2 tbsp sugar (Custard Pudding)
1 pint whipping cream,1 tsp lemon juice 1 tsp sugar
0.5 cup unsweetened coconut (shredded)
Description
Dessert
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