Caribbean Lobster Salad

Ingredients

    2 Spiny Lobster tails (shelled), 13 oz
    Green Peppers (bell peppers), 0.25 cup, chopped
    Onions, raw, .25 cup, chopped
    Garlic, 1 clove, minced
    1 chopped Avocado, California (Haas),
    Tomato, grape (3oz = appro 12 tomatoes), (halved or quartered)
    12 Olives (sliced in thirds)
    Chopped Cilantro (.25 cup)
    Olive Oil, 2 tbsp
    Lime Juice, .5 lime yields
    Salt, 1 tsp
    Pepper, black, 1 tsp

Description

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