Lesley's Chicken Stacks

Ingredients

    1 medium Sicilian eggplant
    2 medium yellow zucchini
    2 fresh Roma tomatoes
    4x5 ounce/140g boneless skinless chicken breasts, slightly flattened
    sea salt and black pepper
    fresh basil leaves

Description

This Is Taken From The Eat Clean Diet Cookbook By Tosca Reno

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