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Ingredients

• 4 pounds boned lamb shoulder
• 2 tablespoons finely chopped seeded jalapeño pepper
• 1 tablespoon dried oregano
• 1 tablespoon chili powder
• 1/4 teaspoon salt
• 3 garlic cloves, minced
• 1 (6-ounce) can tomato paste
• 2 cups water
• 1/2 cup golden raisins
• 1 tablespoon unsweetened cocoa
• 1/4 cup chopped pimento-stuffed olives
• 2 tablespoons minced fresh cilantro
• 2 tablespoons fresh lime juice
• 8 (6-inch) fat-free flour tortillas

Description

MyRecipes