Ingredients
12 ounces fresh or frozen peeled and deveined medium shrimp 8 ounces dried linguini 3/4 cup chicken broth 1/3 cup dry sherry or chicken broth 2 tablespoons lemon juice 1/4 teaspoon crushed red pepper 1/4 teaspoon salt 1/4 cup pine nuts 2 cloves garlic, minced 1 tablespoon olive oil 1-1/2 cups sliced fresh mushrooms 1 tablespoon butter 4 cups fresh baby spinach leaves (optional) 1/4 cup freshly grated Asiago cheese Toasted pine nuts (optional)Description
12 Ounces Fresh Or Frozen Peeled And Deveined Medium Shrimp 8 Ounces Dried Linguini 3/4 Cup Chicken Broth 1/3 Cup Dry Sherry

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter