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Ingredients

• 1 1/2 pounds skirt steak
• 1/2 cup beer
• 1/4 cup teriyaki sauce
• 1/4 cup brown sugar
• 1 tablespoon black pepper season mix
• 1 red bell pepper, cut into 1/2-inch slices
• 1 green bell pepper, cut into 1/2-inch slices
• 2 sweet onions, cut into 1/2-inch slices
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons balsamic vinegar
• Hawaiian sweet rolls

Description

In A Zip-top Bag, Place Skirt Steak, Beer, Teriyaki Sauce, Brown Sugar, And Season Mix. Push Out Air And Seal. Shake To Combine. Set Aside. In Another Zip-top Bag, Add Vegetables,…

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