Login to Save Like

Ingredients

• 32   chocolate wafers, (about 6 1/2 ounces; see Note), plus 1 for garnish
• 1/4 cup  confectioners' sugar
• 2 tablespoons  canola oil
• 2 tablespoons  skim milk
• 1 tablespoon  butter
• 3 cups  raspberries, fresh or frozen (thawed)
• 2 tablespoons  lemon juice
• 1/4 teaspoon  salt
• 2   large egg whites, at room temperature (see Tip)
• 1/2 cup  granulated sugar
• 1/2 teaspoon  cream of tartar

Description

This Creamy, Luscious Pie Is Made By Combining A Fluffy Cooked Meringue With A Raspberry Puree, Then Pouring The Mixture Into A Chocolate-cookie Crust.

Recipe.com