Spinach-tomato Pie

Ingredients

  • 1 10-ounce  can refrigerated pizza crust
  • 1 10-ounce  package frozen chopped spinach, thawed, drained and squeezed dry
  • 1/4 cup  low-fat sour cream
  • 2 tablespoons  minced shallots
  • 1 cup  evaporated skim milk
  • 1/4 teaspoon  salt
  • 1/8 teaspoon  freshly ground black pepper
  • 2   large egg whites
  • 1   large egg
  • 2   ripe medium-sized tomatoes, thinly sliced
  • 1/3 cup  shredded low-fat Monterey Jack cheese

Description

This Easy-to-make Mediterranean-style Spinach Pie Is Equally Good Served Hot Or At Room Temperature. It's Laced With Vision Protectors From The Spinach And The Cancer Fighters In Cooked Tomatoes. You Can Also Substitute A Package Of Frozen Chopped Bro

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