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Ingredients

• 4   Old El Paso® flour tortillas for burritos (8 inch; from 11-ounce package)
• 1/4 cup   reduced-fat cream cheese spread with roasted garlic (from 8-ounce container)
• 2 to 3   plum (Roma) tomatoes, coarsely chopped (1 cup)
• 1 cup   shredded cooked chicken
• 1 cup   shredded mozzarella cheese (4 ounces)
• 1/2 cup   crumbled feta cheese (2 ounces)
• 2 tablespoons   chopped fresh parsley
•   Cucumber slices, if desired
•   Sliced ripe olives, if desired

Description

Party Time? Start With Tasty Apps From The Grill. They're Easy To Prep And Ready In Minutes.

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