Ingredients
1
container (8 oz) garlic-and-herb whipped cream cheese
1
container (4 oz) crumbled feta cheese
1/3
cup finely chopped cucumber
6
Old El Paso® flour tortillas for burritos, 8 inch (from 11.5-oz package)
1/3
cup pitted kalamata olives, coarsely chopped
3
small plum (Roma) tomatoes, chopped (about 1 1/2 cups)
3
cups fresh baby spinach leaves
Description
Bite-size Pinwheels Are Bursting With Mediterranean Flavor. Making Them In Advance Reduces Last-minute Prep.
Pillsbury
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