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Ingredients

• 2 (8 ounce) containers plain yogurt
• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) package feta cheese, drained and crumbled
• 3 cloves garlic, crushed
• salt and pepper to taste
• 1 English cucumber, peeled and diced
• 5 roma (plum) tomatoes, seeded and chopped
• 5 green onions, chopped
• 1 (4 ounce) can sliced black olives
• black pepper to taste
• pita bread rounds, cut into triangles

Description

Plain Yogurt And Cream Cheese Blended With Garlic And Feta Cheese, Topped With Tomatoes, Cucumber, And Black Olives. Best With Pita Wedges.

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