Walnut Risotto With Roasted Asparagus

Ingredients

Arborio Rice, Asparagus, Garlic, Olive Oil, Onion, Parmesan Cheese, Rice, Vegetable Broth, White Wine

Description

Walnut Risotto With Roasted Asparagus. A French Dish, That Takes 20 Minutes To Prepare And 35 Minutes To Cook With A Stove. This Recipe Serves 4 People.

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