Ingredients
3/4 cup sugar
1 1/2 cups all-purpose flour plus 3 tablespoons
3/4 cup unsweetened cocoa plus 1 tablespoon
1/2 teaspoon baking soda
1 1/2 teaspoons salt
15 tablespoons (7 ½ oz) unsalted butter, cut into ¾- inch cubes, at room temperature
Filling
1/2 cup heavy cream
8 oz white chocolate, finely chopped
Description
Foodista
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